EGGPLANT NO PANTS

Eggplant No Pants, Eggplant No Pants, Eggplant NO PANTS!

Who lives in garden and bangs veggies?
Eggplant No Pants!
Delicious and decadent and devious is he.
Eggplant No Pants!
If food orgy mayhem is somethin’ ya wish
Eggplant No Pants!
Then load the aphrodisiacs into this dish.
Eggplant No Pants!

Total time: Approximately 30 minutes
Projected cost: $9
Drinking buddy: Beer or PANTY DROPPING SHANDY

Ingredients (serves 2)
1. 1 tbsp OYSTER sauce
2. 1 tbsp soy sauce
3. 1 dash sea salt
4. 1/2 lime
5. 1 eggplant
6. 2 green onions
7. 1 Serrano CHILI
8. 1 small nub GINGER (not pictured)
9. 1 tbsp vegetable oil (not pictured)

Step 1
Prep the eggplant by cutting off the stem and then cutting it into bite-sized pieces. Throw in a bowl, salt, and fill with water, keeping them submerged with a plate (approx 20 min). Drain when ready.

Step 2
Chop up the ginger and chilies finely. Cut away the ends and cut the green onions lengthwise. On medium heat, sautÈ the ginger and chilies in large pan or wok. Throw in the soaked eggplant, add salt, limejuice, oyster sauce, soy sauce, and half the green onion and cook until soft (approx 7 min). Serve on plates and artfully place the remaining green onions.

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