Cook To Bang is taking a day off from sexy talk. Sorry. Today is a historic moment. President Barack Obama is the man of the hour. The United States of America is on the cusp of something grand. Regardless of where you live, who you voted for, or if you voted at all, be inspired. Things are rough out there. It might seem that unfortunate circumstances are cock-blocking your future. Remember that out of tragedy comes opportunity. Innovation is the bastard child of inconvenience. So when bread goes stale, make CROUTONS. Burn the chicken and you got one awesome meal for the dog. If the condom breaks…never mind. Always trust your instincts, follow your heart and life will rewards you. And never ever skip out on the finer things in life, like COOKING AND BANGING.
Total time: approximately 3 minutes
Projected cost: $8
Drinking Buddy: Red red wine!
Ingredients (for two):
1. 1 teaspoon of sea salt (preferably rock salt)
2. 1 tablespoon of olive oil
3. 4 BASIL leaves
4. 8 AVOCADO slices
5. 4 cuts of prosciutto
6. 4 cantaloupe slices
Place two slices of avocado on each cantaloupe slice. Place a basil leaf on top of the avocado. Wrap it up tight with the prosciutto at an angle to cover most of the melon slice.
Put your wrapped cantaloupe slices on one plate. Pour olive oil over the lot then scatter some sea salt and serve it up. Who’s the player now? You are! Yes you can!
[…] Yes We Can-Toloupe […]
[…] FINGER FOOD FOREPLAYING AROUND • APPLETASTIC NIPPLERS • ARTICHOKE PARTY POKE BRUSCHETTA • BAKED BRIEZ NUTS • BANG LIKE THE DEVILED EGGS • BEND OVER ENDIVE NIPPLERS • CAMBODIAN LOVE ROLLS • CHEESY MEATY DATES • FREAKY FRIED CORN-FLAKY CHICKEN • HUMMUNNA HUMMUNNA HUMMUS • JUST THE STUFFED MUSHROOM TIP • LOX UP YOUR DAUGHTERS • SALSAS: SIMPLE, MANGO, PAPAYA, GUACAMOLE • YES WE CAN-TALOUPE! […]
[…] the motions, try this menu out. You might just eke out a little pleasure-free sport-fucking. YES WE CAN-TALOUPE! SUCK-ULENT SUSHI SINWICH LECHEROUS LEMON […]