Kinky is my middle name. Actually it’s Patrick, but I’m considering changing it. I wouldn’t call myself an S&M guy, but I do enjoy pushing the envelope behind closed doors with consenting adults. What’s the point of boring sex? Why half-ass your goal after you put all this effort into convincing someone to get naked? I don’t personally own handcuffs, but I’ve been cuffed to a bed with leopard print bonds. My mistress/lover for the night was rough at times, and then sweet, then rough and so on. It was pretty hot. Melting candle wax on my nipples was just painful, but it was still an experience I remember fondly. The best part is after we were done, we had takeout Pad Thai that she fed me since my hands were still attached to her headboard. That was one of my favorite Thai food memories, which I have since relived in subtle, less painful ways. So here’s my own take on this classic recipe with a little extra sexy thrown into the mix. Just be sure to have a safety word when engaging in Thai-style COOK TO BANG.
Total time: approximately 8 minutes
Projected cost: $5
Drinking Buddy: Thai iced tea or beer
Ingredients (serves 2, with post-coital leftovers):
1. 2 tbsp vegetable oil
2. 1-package rice noodles
3. 1 tbsp fish sauce
4. 1 tbsp soy sauce
5. 2 OZ Pad Thai sauce
6. Limejuice to taste
7. 2 eggs
8. 6 green onions chopped coarsely
9. FRIED TOFU
10. 1 red CHILI chopped finely
11. 2 handful chopped peanuts
12. ½ lb SHRIMP
13. ½ lb chicken cut in bite-sized pieces
Marinate the raw chicken with the soy sauce, fish sauce and limejuice (approx 15 min). Cook the chicken in a pan until they brown (approx 3 min). Add the shrimp and cook it all together (approx 2).
Bring a pot of water to a boil, turn the heat low and cook the rice noodles al dente (approx 4 min) and drain. Heat up the oil in deep pan or wok. Add the noodles and mix in the pad Thai sauce thoroughly. Cook in the chicken, shrimp, fried tofu and green onions.
Beat the two eggs and cook flat in a pan like a pancake. Jimmy the eggs off the pan an crown the noodles with it. When serving, throw a handful of peanuts and squeeze some lime over it.
These kinky noodles go great with a BANGO YOUR MANGO CHICKEN CURRY.