This turkey sandwich is no ordinary sandwich. It has sex appeal scientists are struggling to devise a method of measuring. It can’t help flirting with everyone its path. This sandwich has won over everyone it has met besides a few vegetarians who are questioning their own eating habits. That is the power of said sandwich. The tantalizing melted brie cheese, cranberry goodness, creamy aphrodisiac-laden avocado and crunchy bread dares to take you where no sandwich has gone before. You almost forget your eating a sandwich at all. It seems more like nosh meant for the gods who happen to be food snobs. I made this sandwich and God said it was good. God said it was damn good and paused time so he could have second. Amen!
Ingredients (serves 2):
1. Dijon mustard
3. 4 slices of sourdough bread
4. Sliced turkey
5. 4 long thin slices of brie cheese
6. 2 small handfuls of dried cranberries
7. 1 tomato sliced thinly
8. ½ an AVOCADO sliced thinly
Spread mayonnaise on one slice of bread and Dijon mustard on the other. Place half the turkey on the mayo side, topping it off with the Brie cheese, dried cranberries, tomato and avocado. Repeat with second sandwich.Step 2
Throw the sandwiches in the oven and toast until the bread browns. Slice each sandwich in half and serve for some lazy pre or post-coital nosh.