BANGSGIVING BEVVY

November 20, 2015

There's so much to be thankful for...give some banging in return.

Tonight is the night.  Whether you came home to see the relatives or are treating your closest friends like the family you bang, shit is going off this evening.  This one goes out to all the people traveling to their hometowns who will catch up with old friends the Thanksgiving Eve. Odds are you will catch up on old times, tell lies about what you’re doing with your life, and drink yourselves into oblivion.  This is the perfect recipe for banging that hottie you always wanted in high school, but never had the game to pull it off.  The new you lacks that doubt that kept you from consummating a crush you likely slapped your genitals around over.  Should the nerve of someone with nothing to lose (at this point, who cares?) still not stand at attention, you got one hell of a festive drink to inspire some courage.  Thanksgiving in a martini glass will just about do it.  These go down smooth so be careful.  You don’t want to do the walk of shame right into your family’s Thanksgiving dinner.

Total time: approximately 3 minutes
Projected cost: $8
Eating Buddy: Anything and everything Thanksgiving themed

Ingredients (serves 2):
1. 1 can pear nectar
2. 3 shots vanilla vodka
3. 1 tbsp pumpkin butter
4. Ice
5. 2 cinnamon sticks

Step 1
Combine the pumpkin butter, vanilla vodka, pear nectar, and ice in a martini shaker. Shake it vigorously like you did in high school when you couldn’t get banged if your dweeby life depended on it.  Pour the contents into a martini glass and garnish with a cinnamon stick.

Drink ‘em up, drink ‘em down.  Become that drunken clown!

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POMEGRATIFY YOUR MORNING DESIRES

November 3, 2009
pomegranate scramble served

Antioxidize your sexual frustration!

I am most inclined to bang in the morning.  My attention is, shall we say, piqued? Not sure if has to do with the fact I’m well rested of that my dreams are so goddamn sexy that I turn myself on.  Considering my dreams are essentially Red Shoe Diaries episodes minus David Duchovny, I’d go with the latter.  When I have company come morning time, then the whirlwind of screams, moans and panting expressions of gratitude before and after breakfast are assured.  But there are occasions when I wake up alone, hungry for something that is not there.  Wondering what I do during those moments of frustration?  I forego the desire to go postal and channel my energy into a badass breakfast that will get my brain charged and inspired to not repeat another sexless morning.  This little treat was concocted and it satisfied most of my needs.  This weekend I remade this breakfast delight for my late night Halloween guest before homegirl did the walk of shame dressed like a slutty ice cream cone.  Could you blame me for going for the girl dressed like food?  I do after all, Cook to Bang…or in this case, lick to bang.

pomegranate scramble prepTotal time: approximately 10 minutes
Projected cost: $6
Drinking Buddy: NOT-SO-TEENY WEENY BELLINI

Ingredients (serves 2):
1. 1 tbsp CALIVIRGIN olive oil
2. 2 sausages cut in bite-sized pieces
3. 1 dash salt
4. 1 dash black pepper
5. 3 eggs
6. ½ pomegranate worth of seeds
7. 1 handful shredded jack cheese
8. ½ onion chopped coarsely

Step 1
Beat the eggs with salt, pepper and half the pomegranate seeds.  CLICK HERE if you want to know the trick to getting removing the seeds.
pomegranate scramble beat
Step 2
Sauté the onions and sausage with the olive oil.  Pour in the eggs mixture and scramble like a champ.  Turn off the heat, throw the cheese over the top and cover until the cheese melts (approx 2 min).  Scatter shot the remaining pomegranate seeds and serve.
pomegranate scramble saute scramble
Serve this classy, antioxidant breakfast with some SWEET ASS-BROWNS or FORBIDDEN FRUIT SALAD.
pomegranate scramble served 2

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