April 13, 2016
The tower of power!
Behold the fabled tower! It is said to control our ids. When it tells us to sacrifice a Chia Pet in its honor, we do it with a grateful smile. With clay and foliage scattered on the floor, dance over it with your arms stretched out to the glowing orange mash. Listen to it coo to you, “It’s okay. Go for it! Embrace the unknown. Give into your desires.” Perhaps you’re bewildered by the fact that a side dish is talking to you. Don’t over-think it. Believe what the creamy, dreamy yams tell you. They have your best interest at heart. And I’m not just saying this because I’m the high priest of the sweet potato sex cult. Kool-Aid, anyone?
Total time: approximately 50 minutes
Projected cost: $4
Drinking Buddy: CHASING GINGER TAIL
Ingredients (for 2):
1. 1 lb sweet potatoes
2. 2 dashes salt
3. 2 dashes black pepper
4. 1 dash paprika
5. 1/8 butter
6. 2 green onions chopped coarsely
7. 1 handful Parmesan
Preheat the oven to 350°F/175°C. Throw in the sweet potatoes and roast until they become soft to the squeeze (approx 45min). Split them down the middle and scoop out the contents.
Combine the sweet potatoes with the butter, salt, black pepper, paprika, green onions and Parmesan. Mash it all up with a fork and serve up on a plate to compliment a meaty ENTRÉE.
April 8, 2016
On the drunk ship lollywhore, We took a trip to the liquor store.
Never trust a ginger. Red heads are duplicitous and allies of Satan. Their freckles and hair color are unnatural so therefore should be feared. The same rules apply for drinks. Drinks should be clear, dark red or brown. But that scary cherry red from grenadine is the stuff of nightmares, or childhood innocence. That’s why I ordered a Shirley Temple at the bar. I wasn’t planning to get hammered or molested by a crazy redhead. She just managed to get me to drink 6 Shirley Temples before I realized there was enough vodka in them to kill a rhino. Before I could scream for help, the girl with the red ringlets in her hair had me in her apartment dressed me up in a sailor suit. I thought it was some nightmare caused by snacking too close to bedtime. But that was before I saw the YouTube clip of us singing a duet of “The Good Ship Lollypop”. For the record, I did not have sexual relations with that candy. But I did with the ginger hussy. The Slutty Temple made me do it!.
Total time: approximately 2 minutes
Projected cost: $6 (excluding vodka)
Eating Buddy: OMG PB&J !, LET’S BANG S’MORE, WHO DA MAC & CHEESE?, TUNA MELT INTO THE SHEETS.
Ingredients (per drink):
1. 1 splash of grenadine
2. 1 part vodka
3. 2 parts 7-Up
4. 1 handful of ice
5. 1 wedge of lime
First put ice in a glass and then pour the vodka and 7-Up in. Add a splash of grenadine so the drink gets red, squeeze a lime wedge and drop it the glass. Stir it all up and serve you innocent, you.
April 2, 2016
Naked Nacho Naughtiness needs no non-naked nonsense.
Because, why not? We exhaust ourselves being seriously serious and fully clothed. Get naughty for a change. Is there really anything wrong with eating nachos naked in bed? Sure it’s messy and totally awesome, but oh so primal and did I mention easy enough for a lab monkey to make? Mr. Nutter the chimp threw this together and invited all the lady lab apes to his cage for some monkey business. So be bold and invite your date over for naked nachos. They will just think you mean sans meat or dairy. Let them. Answer the door wearing nothing but the nachos in your hand.
Total time: approximately 10 minutes
Projected cost: $11
Drinking Buddy: Beer
Ingredients (serves 2):
1. ½ bag of tortilla chips
2. 1 tablespoon of sour cream
3. 2 jalapeños diced in rounds
4. 2 tablespoons of SIMPLY SEXY SALSA
5. 2 tablespoons of GUAPO GRINGO GUACAMOLE
6. ½ can of black beans
7. 2 green onions chopped coarsely
8. 1 chicken breast grilled or baked (vegetarian exclude)
9. 2 large handfuls of shredded jack cheese
Preheat the oven to 350 degrees F. Pull apart the chicken into shreds. Lay a thin bed of chips on large oven safe plate. Scoop in 2 spoonfuls of black beans, throw a handful of chicken, jalapeños, green onion, and a heaping handful of jack cheese. Repeat the process with another smaller batch of chips and fillings until you have yourself a tower.
Throw the nachos in the oven and bake until the cheese melts into the goodness below (approx 15 min). Create condom-ment mini mountains of SALSA, GUACAMOLE and sour cream. Now the two of you, get naked and climb that mountain!
March 30, 2016
You wanna bang? Artichokey Dokey!
Have you ever found yourself without inspiration on what sort of vittles to bring to a party? Ever been scrambling to figure out a classy snack to serve your date with a great bottle of red? Bruschetta to the rescue! It’s light, tasty and goddamn refreshing. Did I mention how simple it is to prepare? You could whip up a batch with your eyes wide shut leaving you plenty of time to tame those clothes your date is still wearing. Be sure to remind them that bruschetta is part of the Mediterranean diet. Be sure to emphasize that you are looking out for their health. The fact the artichoke is a turbo-charged APHRODISIAC is beside the point. Just go with it when they pounce on you and making a disappearing act of your pants. Abra-bang-dabra!
Total time: approximately 15 minutes
Projected cost: $9
Drinking Buddy: Red wine
Ingredients (serves 2)
1. 1 tablespoon of olive oil
2. 1 tablespoon of balsamic vinegar
3. 2 twists of crack pepper
4. 1 sprinkle of salt
5. 1 baguette
6. 2 handfuls of drained ARTICHOKE hearts chopped
7. 1 handful of diced red onion
8. 3 tomatoes diced finely
9. 1 small handful of chopped BASIL
10. 2 garlic cloves chopped finely
11. 1 large handful of grated parmesan (skip to make vegan)
Preheat the oven to 350 degrees F. Slice the nubs off the baguette, and then cut ½ inch slices at a diagonal to make more room for fixings. Place the slices on a baking sheet and toast through in the oven until they brown slightly (approx 10 min).
Mix together the tomato, artichoke, red onion, basil, garlic, pepper, salt, olive oil and vinegar in a bowl.
Scoop a tablespoon of bruschetta fixings onto each toasted bread slice. Sprinkle a little grated Parmesan on top of each and serve with a bottle of wine.
March 25, 2016
Who’s up for a fling with some chicken wings?
These chicken wings were made in a rush for a party watching the NBA Finals. It is the only time even non-basketball geeks hop aboard the fan-wagon. That was certainly the case with my buddy’s girlfriend and her sorority sisters. Uninformed, screaming girls and high stakes sports don’t mix. But one of them had a cute smile that screamed “bad girl on board”. So I ignored the game and made sure she tried my latest and greatest recipe. The spicy, APHRODISIAC triple-threat in the wings did the trick. We both blew off the party to have our own NBA: National Banging Association. I just found out who won the game because I have been her sexual captive.
Total time: approximately 45 minutes
Projected cost: $9
Drinking Buddy: Beer or a BANGARITA
Ingredients (serves 2):
1. 1 tbsp of HONEY
2. 1 tbsp of Sriracha Hot CHILI Sauce
3. 1 tbsp of brown sugar
4. 4 green onions chopped coarsely
5. 1 lb of defrosted chicken wings
6. ½ a lemon
7. 1 handful of chopped BASIL
Marinate the chicken in the lemon, cilantro, green onions, brown sugar, honey and Sriracha sauce. Mix it together and allow it to marinate in the fridge (at least 15mins).
Cook the wings in a large deep pan on medium-high heat. Cover the chicken and cook until meat browns (approx 15 min). Flip the chicken, recover and cook until all the sauce cooks into the meat (approx 10 min).
Serve up the wings up solo or with your favorite condom-ment.