grillin’ like a villain | Cook To Bang - Recipes To Get You Laid

Cook To Bang – Recipes To Get You Laid

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BANGING SAFARI CALAMARI TACOS

July 18, 2014

Come on a banging safari with me!

The Beach Boys sang about surfing safaris. They’d travel the world surfing and singing their little hearts out. Not a bad idea, except substitute banging for surfing, and singing for grilling. Now we’re talking about a trip to remember. We can squeeze in some waves and singing while in the final throes of banging. But it’s all about beach time fun time all the time. You don’t have time to waste in the water when you have hot tanning bodies waiting for you to invite them to chill out while you grill out. Use the surfboard as a prop and hint that you just won a lifetime supply of sunscreen. Offer to rub some of your grand prize onto their shoulders and lure them over to your beach shack. Demonstrate your skills out of the water and grill them up some crazy easy, low-calorie tacos that won’t harm their swimsuit bod. Now comes the easy part of the safari. Read the rest of this entry »

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Posted by cooktobang

THEIR LOSS GRILLED SQUASH

June 26, 2013

Rejection is merely a learning opportunity so you can pull hotter ass later.

The way I look at it, anyone foolish enough to turn me down for sex is only punishing themselves. They will spend the rest of their lives wondering “what if?” while hearing field reports from their friends and family members how amazing I am in the kitchen and sack. No hard feelings on my end. Their loss is another girl’s gain. I (you) will bang plenty of strange over the course of my (your) cooking and banging career. Instead of kicking a can down the street in humiliation, I laugh off rejection and learn from my mistakes. Perhaps I was too pushy, not pushy enough, wasn’t wearing nice enough shoes, or perhaps my devastating good looks and devilish charm brought our their insecurities. Whatever the case may be, I adjust my approach as needed for the next date who understands how idiotic turning me down would be. The same rules apply with these squash I picked up from the farmer market along with a girl shopping for fresh berries. We combined our wares in more ways than one. Neither of lost because we seized the goddamn day! Read the rest of this entry »

1 Comment | GRILLIN’ LIKE A VILLAIN, healthy, RECIPES, summer, vegan, vegetarian | Tagged: bang, banging, bbq, black pepper, delicious, DIY, easy, food, game changer, get laid, gourmet, grill, grilled petit pan squash recipe, grilled squash recipe, grilled summer squash recipe, grillin' like a villain, guarantee, homemade, humiliation, insecurity, intercourse, kitchen, libido, naked, olive oil, petit pan squash, recipe, rejection, salt, seduce, SEDUCTION, sex, side dish, summer, summer squash, tasty, their loss grilled squash recipe, vegan, vegetarian, yummy | Permalink
Posted by cooktobang

GROIN GRABBING GRILLED VEGGIES

November 17, 2008

Grab me, grill me, kill me...with grilled veggies

Long before humans had microwave ovens and George Forman grills, we had fire: beautiful, enchanting, burning fire. Vegetables grilled on an open flame make them fun again. Why boil these bounties of the earth when you can bring the flavor out with fire and chutzpah? And your date will no doubt be impressed by your mastery of the elements. Short of a picky vegan, anybody can eat this fine dish and only a cold-hearted monster could say it sucks. Your bland backyard barbecue has suddenly been legitimized, thus making you the savior, sort of like Jesus, but tastier. Be sure to mention that to your conservative date who hasn’t removed their chastity belt yet. Blaspheme and grilled veggies are sure to win them over. If that doesn’t work, just use reverse psychology asking What Would Jesus Not Do? Amen.

Ingredients (for 2):
1. 1 tablespoon of olive oil
2. 2 tablespoons of balsamic vinegar
3. 1 red bell pepper sliced into long thin strips
4. 1 small eggplant cut into large bite size chunks
5. 1 large portabella mushrooms sliced into long thin strips
6. 1 onion sliced into long thin strips
7. 2 tablespoons of goat cheese

Step 1
Place all the chopped veggies into tin foil and pour olive oil over them. Cover the oil-doused veggies with a top tinfoil layer and place in the grill on medium heat. Cook in foil until the veggies soften, then put them directly on the fire until they char slightly.

Step 2
Remove the veggies from the grill. Place them in a pan and drop the goat cheese on top. Pour the balsamic vinegar over the veggies/goat cheese and mix up thoroughly. Serve on a plate with your main course, a grilled halibut or turkey burger perhaps. Just know in your heart that you are a culinary super star and the evening should progress nicely.