November 2, 2015
-
- Rub and rub, inspire the love
This one goes out to all the carnivores out there with apologies to my vegan readers. After countless e-mails demanding carnage and threats to my life from the Beef lobbying arm, I have snapped to like a scared little lamb. Or was that calf? Rubbing hunks of meat up and down with tender care is a delicate art like origami or sword swallowing. So I caution you to take it ever so slowly, never rushing the process until it’s go time. When it’s finally time to put your meat to the heat, then you better be quick on your toes. Pan searing to perfection is no joke, blokes. Be quick on your feet and never miss a beat if you intend for your eats to end the night sweet. Somewhere in the distance a single tear rolls down a delicious cow’s cheek. Read the rest of this entry »
3 Comments | 
beef, IT’S ON!-TREES, RECIPES | Tagged: apologies, bang, banging, beef, beef lobby, black pepper, calivirgin, carnage, carnivore, cow, delicious, DIY, easy, flip, food, game changer, get laid, gourmet, greensbury market, guarantee, homemade, hunk of meat, intercourse, kitchen, libido, naked, olive oil, origami, pan-sear, pan-seared rib eye recipe, paprika, recipe, rib eye steak, rub, rub my rib eye steak recipe, sea salt, season, seduce, SEDUCTION, sex, skillet, steak, sword swallowing, tasty, vegan, yummy | 
Permalink
Posted by cooktobang
October 14, 2015
This breakfast is like so spiritual and full of heady karma, man.
The dirty longhairs have taken over breakfast! At least one that I picked up at a summer concert did. Mind you, she was a hot young not-yet-jaded hippie, but a hippie all the same. The previous night she proved herself to be a carnivore repeatedly stuffing a certain meat into her mouth. But come morning when the alcohol and whatever mind-alerting bohemian substance she may have been on wore off, the self-righteous hippie returned. There I was casually frying up bacon when she started lecturing me all about how the poor little piggies suffered. But this hippie-crite hottie was more than happy to eat eggs, neglecting to bemoan the miserable conditions of egg-laying hens. So I assembled the veggies in my fridge and did my best to improvise. This aphrodisiac triple-threat turned out pretty damn good for a meal on the fly. Good enough for me to bang her again before I inadvertently pissed her off when she saw the sign in my bathroom that reads: HIPPIES USE SIDE DOOR (no exceptions!). That saved me the trouble of announcing I was going seal clubbing that afternoon so she would leave. Read the rest of this entry »
1 Comment | RECIPES | Tagged: aphrodisiac, asparagus, avocado, bacon, bang, banging, basil, black pepper, bohemian, breakfast, carnivore, delicious, DIY, easy, egg, egg mchippie, egg-laying hens, English muffin, food, game changer, get laid, gourmet, green onion, guarantee, hippies use side door, homemade, intercourse, jaded, kitchen, libido, long hair, morning, naked, piggies, poach, recipe, salt, seal clubbing, seduce, SEDUCTION, self-righteous, sex, summer concert, tasty, toast, tomato, vegetarian, veggie egg sandwich, yummy | Permalink
Posted by cooktobang
May 25, 2015
“Man love fire. Man love meat. Man love Cook to Bang.”
The summer is upon us. The snow and ice has melted. So has the clothing of your tempting targets. Quit your bellyaching about cold streaks and grill up some hot steaks. No more hibernating! Put away the parkas and pull out your favorite fur loincloth. Dust off the BBQ and start grilling. Calling all caveman!
Tap into your primitive side. You don’t need to bother with three-course meals. The smell of fire charring meat should suffice. Grrrrrr! Make like you’re strangling a Velociraptor and make some dino-kebabs. Effort should be minimal so long as you pull it off with panache. Cooking to Bang in the summertime has never been more basic.
So visit the butcher, your fish monger, your hippie veggie/weed dealer. Grab the goods and get with the grillin’. A little charcoal, some lighter fluid and you got fire. Try some of this fuego-fueled fare on for size, you caveman you! Read the rest of this entry »
Leave a Comment » | aphrodisiac, APHRODISIACS ANONYMOUS, GRILLIN’ LIKE A VILLAIN, healthy, poultry, RECIPES, seafood, spicy, summer, vegetarian | Tagged: bang, bbq, butcher, calamari tacos, carnage, carnivore, caveman, delicious, dinosaur, DIY, easy, fire, fishmonger, food, fuego, game changer, get laid, gourmet, gourmet turkey burger, grilled chicken salad, grilled halibut, grilled shrimp, grilled swordfish, grilled veggies, grillin' like a villain, grrr!, guarantee, homemade, intercourse, kitchen, libido, meat, memorial day, naked, primitive, protein, recipe, seduce, sex, summer time, tasty, velociraptor, yummy | Permalink
Posted by cooktobang
May 13, 2009
The meatballs keep a rolling rolling rolling!
Behold these sexy balls o’ mine! Why are you acting so shocked? My balls are so flavorful, so meaty, so ready to rumble. Clearly you aren’t ready to meet these round and rocking spheres of epic delight. I understand. I get it. You just try to appear that you are up for anything, but in truth you turn tail when presented with something bold that gets right to the meat of a situation. Not to worry for there are plenty of prospects who will be more than happy to embrace my raw essence. The barbarian inside shall be released in us ready and willing who shall indulge in an orgy of carnage and carnal delights. You’ll just have to sit outside my cave and listen to the pleasurable Neanderthal grunts of eating and banging. You’ll just have to read the erotic play-by-play cave paintings. I’d love to offer you our leftovers, but you know how grudges go. Can’t let it go until you admit you were wrong and willing to play by my rules.
Total time: approximately 35 minutes
Projected cost: $7
Drinking Buddy: Red wine
Ingredients (serves 2)
1. 1 pound of ground beef (or turkey)
2. ½ teaspoon of salt
3. 1 teaspoon of pepper
4. 1 teaspoon of paprika
5. ½ teaspoon of crushed red pepper
6. 1 can of tomato sauce
7. ½ pound of dried spaghetti
8. 2 garlic cloves minced
9. 1 large celery stalk cut into tiny nibbles
10. 1 onion chopped finely
11. 2 tablespoons of olive oil (not pictured)
Step 1
Boil spaghetti al dente while you make the meat balls: mix in ½ the onions, ½ the celery celery, garlic, ground beef, salt, and pepper together in a bowl and create balls.
Step 2
Warm up 1 tablespoon of olive oil in a deep pan on medium heat. Throw in the meatballs and cook the bottom side until they brown (approx 3 min). Flip the meatballs and douse the remaining olive over the balls and brown the other side (approx 2 min). Sauté the remaining onions and celery and cook them down (approx 2 min). Bring the tomato sauce to a boil on and then lower the heat and simmer until the meatballs cook through (approx 15 min).
Step 3
Place a healthy serving of al dente spaghetti on each place, then set a few meat balls on plate and then smother it all with sauce. Serve with GARLIC (MY BALLS) BREAD and top it off with Parmesan if you are feeling cheesy.
1 Comment | carboluscious, CARBS WORKIN’ THE CORNER, italian, Mediterranean, RECIPES, spicy | Tagged: al dente, balls, bang, barbarian, carboluscious, carnage, carnal, carnivore, cave paintings, celery, circular, crushed red pepper, delicious, dinner, DIY, easy, entree, food, game changer, garlic, get laid, gourmet, gourmet meatballs, ground beef, guarantee, homemade, hot, intercourse, italian, Italy, kitchen, libido, meaty, Mediterranean, naked, Neanderthal, olive oil, onion, paprika, pasta, pepper, recipe, rolls, rumble, salt, sauté, seduce, sex, spaghetti, Spaghetti and meatballs recipe, spheres, spicy meatballs, starch, tasty, tomato sauce, turkey, yummy | Permalink
Posted by cooktobang
Cook To Bang - Recipes To Get You Laid 