February 17, 2016
Peep this pack of perfect peppers, player!
Some of my best friends are peeping toms. Society tells these voyeurs to be ashamed. But I ask you, how different is it to watch someone in person then watching asinine strangers in a reality show? Once you get used to hand prints left from peering into your window and your flowerbed continually being crushed, it’s really not so bad. Voyeurs are essentially pleasure-delayers. I personally subscribe to the hedonist school and want it all a week ago. But I respect their patience. This soup is like that. Roasting takes a dedication. Are you up for the task of slow-cooking a perfect soup so that you won’t have to “take it slow” later? I hope so because sometimes, every once in a while, I mean a long while, it is totally worth it to hold it back. Like an orgasm you manage to stretch out an extra 5 seconds by grunting. “Oh yeah! That’s it. Here we go. Unnnnggggghhhh!”
Total time: approximately 90 minutes
Projected cost: $5
Drinking Buddy: Ice tea, lemonade or an ice-cold beer to cool you down, Perv Master Flex
Ingredients (serves 2):
1. 2 red bell peppers
2. 1 tablespoon of olive oil
3. 1 teaspoon of salt
4. 2 cups of vegetable stock
5. 1 teaspoon of cayenne pepper
6. 2 teaspoons of bay leaves
7. 2 garlic cloves chopped finely
8. 1 onion chopped coarsely
9. 2 tomatoes
Step 1
Preheat your oven to 400 degrees F. Wash the red peppers and tomatoes, dry them off, and place them all into a large glass or metal oven-safe bowl. Roast them until the skin blacks and separates from the veggie meat (approx 45 minutes). Remove the tomato and peppers from the bowl and place them in a plastic bag that you will seal and leave in the fridge to cool (approx 20 minutes). Take the bag out of the fridge and dump the contents, leaked juice included, back into the roasting bowl. Slowly remove the skin from the peppers and tomatoes. Finally pull out the stalks and chop it all up coarsely and set aside.
Step 2
Heat up the olive oil in a stockpot on medium heat. Toss in the garlic and cook until it whitens (approx 30 seconds), then follow up with the onions that you will cook until they become translucent (approx 2 minutes). Flavor it all up with the salt, cayenne pepper and bay leaves before mixing in the roasted peppers and tomatoes.
Step 3
Dump in the vegetable stock and bring to a roaring boil on high heat, then turn the heat down low and simmer with a lid on until the veggies soften (approx 20 minutes). Puree the soup up using a Cuisinart, blender or hand blender (as pictured) and serve with a feeling of accomplishment. You’re terrific.
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Posted by cooktobang
January 4, 2016
I challenge even the healthiest crackpot ninny out there to call this dish fattening. What you are looking at it is a plate turbo-charged with nutritional awesomeness. Do not let that sway you from indulging in this delightful treat. Eating this uber-healthy dish is similar to sex: it feels good, yet is actually great for you. The same can’t be said about crack cocaine or reality television. Those vices are fun until you find yourself living in an alley mimicking the Hiltons, Hogans or Kardashians. My advice is to stick to kale steaming and orgasm screaming. Read the rest of this entry »
Leave a Comment » | healthy, LEAFY & LOVELY, RECIPES, vegan, vegetarian | Tagged: bang, banging, crack cocaine, crackpot, delicious, DIY, easy, fiber, food, game changer, get laid, gourmet, guarantee, healthy, Hilton, Hogan, homemade, inhale the kale recipe, intercourse, kale, kardashian, kitchen, lemon, libido, naked, ninny, nutritious, orgasm, reality television, recipe, roughage, salad, seduce, SEDUCTION, sesame seeds, sex, steamed, steamed sesame kale recipe, tasty, veggies, yummy | Permalink
Posted by cooktobang
November 24, 2015
I cream, you cream, we all cream from my filthy food dreams!
I suggest bringing a change of underwear for this one. Decadent doesn’t begin to describe this supernova of creaminess found in this holiday side dish. Don’t feel too embarrassed by your “accident” while eating Cook To Bang style creamed spinach. Chances are everyone else you serve it to will also lose control of their sexual organs and cream in a symphony of sensuality. Expect a flavor orgy. The Thanksgiving may well be swept right off the table as your Friends Thanksgiving turns into a Friends With Benefits Thanksgiving. If you are looking for a more muted, PG-rated side dish you have come to the wrong place. This is the culinary pleasure dome and you are the guest of honor. Serve this dish to a pack of holiday hotties and you will always be the guest of honor.
Total time: approximately 90 minutes
Projected cost: $6
Drinking Buddy: Red wine or CHASING GINGER TAIL
Ingredients (serves 4):
1. 1 dash black pepper
2. 1 dash salt
3. 2 dashes ground nutmeg
4. ½ cup heavy cream
5. 1 tbsp unsalted butter
6. 1 large handful shallots finely chopped
7. 1 handful raw PINE NUTS
8. 2 cloves garlic finely chopped
9. 1½ lb fresh spinach
Step 1
Wash your spinach thoroughly, chop off the thick stocks and boil for 2 minutes. Drain the spinach, straining out as much of the water as you can squeeze.
Step 2
Melt the butter in a pan and sauté the garlic and shallots until they become translucent (approx 3 min). Add the spinach, salt, black pepper, nutmeg and pine nuts heat through (approx 2 min). Finally add the heavy cream and cook until the cream reduces in half (approx 2 min).
Leave a Comment » | aphrodisiac, APHRODISIACS ANONYMOUS, fusion, holidays, LEAFY & LOVELY, RECIPES, southern, THANKSGIVING, vegetarian | Tagged: accident, aphrodisiac, bang, banging, bangsgiving, black pepper, cream in your pants, cream in your pants spinach recipe, creamed spinach recipe, dairy, decadent, delicious, DIY, easy, fattening, flavor orgy, food, friends thanksgiving, friends with benefits, game changer, garlic, get laid, gourmet, gourmet creamed spinach recipe, guarantee, guest of honor, heavy cream, holiday hotties, holidays, homemade, intercourse, kitchen, libido, naked, nutmeg, orgasm, pg-rated, pine nuts, premature ejaculation, recipe, salt, sauté, seduce, SEDUCTION, sex, sexual organs, shallots, side dish, spinach, symphony of sensuality, tasty, THANKSGIVING, turkey, unsalted butter, vegetarian, yummy | Permalink
Posted by cooktobang
January 2, 2012
With this soup, you’ll always say, “Check mate!”
You are looking oh so fine!
I’ll warm you up and make you mine,
Ignore these less than stellar rhymes,
Just say yes to a little wine and dine!
Your creamy texture makes me yell,
I get all bent for your spicy smell,
Orgasms peak at the dinner bell,
Making the pious say, “What the hell?”
You make a player from a leper
A cocky bastard from a half-stepper
I collect coin with every endeavor
Cause you’re my little bell pepper.
Total time: approximately 80 minutes
Projected cost: $7
Drinking Buddy: LECHEROUS LEPRECHAUN
Ingredients (serves 2):
1. ½ tsp of CAYENNE PEPPER
2. ½ tsp of cumin
3. 1 can of chicken stock (veg for vegan)
4. 1 tbsp olive oil
5. ½ can of coconut milk
6. Black pepper to taste
7. ½ tsp of garlic salt
8. 3 red bell peppers
9. 1 onion chopped coarsely
Step 1
Roast the bell peppers in the oven at 400 degrees F until the skin blackens (approx 45 min). Remove from oven and throw them in a sealed bag. Refrigerate until they cool (approx 15 min), remove the skin and chop coarsely.
Step 2
While awaiting the peppers to cool, sauté the onions with the olive oil on medium heat. Add the garlic salt, cayenne pepper and cumin and cook in the flavor (approx 5 min). Add the red bell peppers and the black pepper and let them soak up some taste (approx 2 min).
Step 3
Pour in the stock, bring to a roaring boil, and then simmer closed until the veggies soften (approx 15 min). Puree the madness and then add the coconut milk and stir thoroughly.
2 Comments | RECIPES | Tagged: bang, banging, black pepper, cayenne pepper, chicken stock, cocky bastard, coconut milk, cumin, delicious, DIY, easy, endeavor, fine as hell bell pepper soup recipe, food, game changer, garlic salt, get laid, gourmet, guarantee, homemade, intercourse, kitchen, libido, naked, olive oil, onion, orgasm, poem, poetry, puree, recipe, red bell pepper, rhyme, roasted bell pepper soup recipe, sauté, seduce, SEDUCTION, sex, spicy, tasty, thai style bell pepper soup, vegan, vegetable stock, vegetarian, yummy | Permalink
Posted by cooktobang
January 28, 2011
This is one type of blood you would never fear.
Blood oranges are bulbous citrus-filled orgasms. They bring me more joy than I can possibly articulate with earthly language. Suffice to say that everything they touch gets better and classier. The fact you don’t have any in your kitchen makes me question your commitment to your libido. Now’s your chance to earn my respect back: truck on over to the store to get what’s yours. Got some now? Good. We may proceed with mixing up a sexsational cocktail that will leaving your date begging for more. I fully expect you to take credit for inventing this drink. Your date will be all the more impressed that you are a master mixologist in addition to being a cunning linguist with your cunnilingus. Now make it rainy, you bloody bastard! Read the rest of this entry »
Leave a Comment » | libation lubrication, RECIPES | Tagged: alcohol, bang, banging, blood orangasmic martini, blood orange, blood orange martini, booze, citrus, cocktail, cunning linguist, delicious, DIY, drink, drunk, earthly language, easy, food, game changer, get laid, gin, gourmet, guarantee, homemade, ice, intercourse, kitchen, libation lubrication, libido, lime, martini, mixologist, naked, orgasm, recipe, seduce, SEDUCTION, sex, sexsational, tasty, tonic water, vitamin c, vodka, yummy | Permalink
Posted by cooktobang
October 12, 2009
Peep perfect pineapples preferably perpetually!
That’s right. I’m peeping your pineapples. Is that a problem? Am I offending you by leering? I can’t help it if them apples are all that and bag of lettuce…that happens to be in my hand. I come correct when it comes to lunchtime fare. This is the perfect lunch you finally make Saturday afternoon after spending the whole morning nursing a hangover and an extended orgasm. Then again, it makes a pretty bodaciously badass dinner salad to serve with a light ENTRÉE. With greens, meats and fruit this good together, I’m sure you can let my lecherous ways slide just this once. And while we’re on the subject of sliding, slide on over this way so we can slip slide the night away. As a delicious side note: pineapple makes certain male fluids taste better. Just looking for the ladies (and a the fab fellas) with oral fixations.
Total time: approximately 10 minutes
Projected cost: $7
Drinking Buddy: PANTY DROPPING SHANDY
Ingredients (for 2):
1. 1 tsp red wine vinegar
2. 3 tbsp BBQ sauce
3. ½ tbsp CALIVIRGIN olive oil
4. 2 handfuls lettuce coarsely chopped
5. 2 handfuls pineapple cubed
6. 1 handful mozzarella shredded
7. 2 chicken breasts
8. 3 green onions chopped coarsely
Step 1
Create the dressing by pureeing 1 small handful of pineapple, red wine vinegar, olive oil, and BBQ sauce.
Step 2
Marinate the chicken with half the green onions and the BBQ sauce. Grill the chicken through with all of the BBQ marinade, flipping once (approx 2 min per side). Chop the chicken into bite-sized pieces.
Step 3
Assemble the lettuce, pineapple, green onions, chopped chicken and toss your salad with the dressing.
Leave a Comment » | RECIPES | Tagged: bang, banging, bbq chicken salad, bbq sauce, bodacious, calivirgin, chicken, chicken out your pineapples salad, citrus, cum, delicious, dinner salad, DIY, easy, fab, food, game changer, get laid, gourmet, green onion, guarantee, hangover, Hawaii, Hawaiian, healthy, homemade, intercourse, kitchen, leering, lettuce, libido, lunch, male fluids, mozzarella, naked, olive oil, oral fixation, orgasm, peeping, pineapple, pineapple chicken salad recipe, recipe, red wine vinegar, salad, seduce, SEDUCTION, sex, slide, tasty, white meat, yummy | Permalink
Posted by cooktobang
December 1, 2008
Spicing up the bedroom is key to successful sexual relations. You never want your partner to get bored with your maneuvers between the sheets. They might end up blogging about your short-cummings or jump ship for Craigslist Casual Encounters. Getting upstaged by cyber-players that live in their mother’s basements is never good for the self-esteem. But don’t you dare give up on yourself just yet. Kick-start that faltering tryst with some flavors you already know and love. Below are some delicious twists in foreplay to eat off your play pal:
Only the finest ingredients belong on your lover
FOODS THAT BELONG IN BED:
• WHIPPED CREAM: A true bedroom classic. Need we say more?
• BERRIES: Fruity nipples you can eat artfully off your partner’s reclined body.
• SASHIMI: Subtle flavor, protein-loaded and simulates another lickable treat.
• CHOCOLATE: Melt over your favorite body parts and eat the aphrodisiac off.
• ICE CUBES: Sugar-free hardened nipples.
• POPSICLES: Cold, refreshing, phallic.
• HONEY: Perfect for licking off the naughtier bits.
• WATERMELON: Light, refreshing, organic Viagra substitute.
The tastier side of lust
FOODS TO AVOID:
• SANDWICHES: Breadcrumbs don’t belong between the sheets.
• CLAM CHOWDER: Hot, white and creamy? This ain’t no hardcore porno.
• PIZZA: Hot melted cheese is tasty, but are 3rd degree burns worth it?
• MAYONNAISE: Belongs on a sandwich, not your naughty bits.
• SALAMI: Unless you’re making object porn, just hide your own salami.
• CHILI PEPPERS: Like pouring battery acid down your shorts.
• TACO SALAD: There is nothing less sexy than this culinary abomination.
Avoid foods with less sex appeal than an STD
Leave a Comment » | APHRODISIACS ANONYMOUS, RECIPES, SEDUCTION | Tagged: bang, berries, chili peppers, chocolate, clam chowder, delicious, easy, edible, erotic, fluff, food, foreplay, game changer, get laid, gourmet, honey. Watermelon, ice cube, intercourse, kinky, kitchen, lick, mayonnaise, messy, munch, naked, nipples, orgasm, pizza, popsicle, recipe, romance, salami, sandwich, sashimi, SEDUCTION, sex, sexy time, simple, sinful, sushi, taco salad, Whipped cream | Permalink
Posted by cooktobang
Ingredients (serves 2):
Cook To Bang - Recipes To Get You Laid 