December 11, 2015
Naughty hot chocolate for the hottie in your life.
It’s colder than Ann Coulter’s heart outside. You’re date is no doubt keen to stay warm during these cruel winter months. Luckily you are generous with sharing your body warmth. Tis the season to be giving indeed. This alcoholic hot chocolate recipe should help you mark a few extra notches until spring fever kicks in like rabbits in heat. You get the comfort of a hot chocolate that warms the bones while the cocoa aphrodisiac sets the loins ablaze. The minty alcohol will follow up as a double threat that will lower inhibitions and freshen your breath. The two of you should be rolling around in the snow butt-naked in no time. Read the rest of this entry »
March 3, 2014
Make your date want S’more and more and more
So you long for the days of your youth sitting around the campfire telling ghost stories and roasting marshmallows over an open flame. The smell of the crackling fire mixed with the subtle sounds of nature. You slept under the stars and imagined what it would be like to finally do some banging. Fast forward to current times. You can’t go camping because it’s winter time, you can’t take the time off of work, and the person you are banging hates the outdoors. No problemo! You can bring back those memories in the comfort of your home with practically no money and little mess. All you need is a toaster. A girl or guy to make it for would also help. It certainly helped last night when I made this lazy-man’s dessert to great effect. My conquest…I mean date was taken back to one of her best childhood memories singing silly songs around the campfire during Girl Scout camping trips. What a perfect opportunity to pounce. I didn’t even have to experience a guilt-trip telling an adorable Girl Scout, “No, I don’t want any of your goddamn over-priced, but crazy addictive cookies. Now get off my property!” Read the rest of this entry »
August 14, 2013
Holy mole, Batman! You got Cat Woman and Poison Ivy right where you want them: making out on your bed.
I hope you’re not too busy because your calendar is about to get busy. Learn to make this dish right and you won’t be lacking in dinner dates for a long time. Meet the enchanting Mexican mole. The chili/chocolate APHRODISIAC double play rides backseat to the powerful array of flavors rocking this dish. The Aztec, Italian, Spanish and Mexican cultures together inspired what became a literal melting pot of delicious cuisine. Chicken will never be the same after you bake it in what is in essence spicy chocolate sauce. Mole has warmed up my winter turning my street cred platinum. I have hotties I barely know inquiring via facebook when I’ll make them say “Holy mole!” Soon. Very soon. Read the rest of this entry »
October 21, 2009
Get stuffed? Don't mind if I do!
Be ready to feel overshadowed unless you are packing serious heat (in your oven). That ain’t necessarily a bad thing. This banana oozes with chocolate gooeyness. You’re golden so long as you regard this APHRODISIAC overdose as a friend and not foe. You will be hard-pressed not to sing cult-like praises once you take your first bite, or second or third where you stuff it all into your mouth and wish you had made a few extra. There’s a high probability you may forget your date is even there once the gorging begins. But fear not for they will be reacting in a similarly compromising manner so you will be in good company. You will both be locked into an alternate chocolaty universe where you frolic among the folds of strawberry and banana. Unless you ascend to the heavens, you can then ravage each other until the euphoria wears off. Win-win, if you ask me.
Total time: approximately 45 minutes
Projected cost: $6
Drinking Buddy: Milk or a SMOKING HOT PEPPERMINT FATTY
Ingredients (for 2):
1. 2 bananas
2. 5 STRAWBERRIES
3. 1 handful dark CHOCOLATE chips or shards
4. Powdered sugar (optional and not pictured)
Preheat the oven to 350°F/175°C. Slice open the top of the banana all the way through to split the meat. Slice the strawberries thinly and stuff into the banana. Stuff the chocolate evenly with the strawberries.
Throw the stuffed bananas into the oven and bake until the chocolate melts (approx 40 min). Remove from the oven and sprinkle some powdered sugar if you’re feeling it. Serve up with a spoon. Vanilla ice cream might go nicely with it.