March 16, 2016
Lick lick lick its so sick sick sick (as in good)!
Apply your whole tongue. Don’t be shy now. You want to start from the base and work that saliva up and down and all around the nub. You’re doing something right when there’s twitching and squirming. How else are you supposed to suck every bit of flavor our of a pot sticker soup? I’m all ears if you have a better idea. For now, we’ll just have to settle for overzealous tongue action that renders your company slaphappy and craving a cigarette even when they don’t smoke. This Thai inspired soup guide your taste organ to its happy ending.
Total time: approximately 10 minutes
Projected cost: $4
Drinking Buddy: Thai beer
Ingredients (serves 2):
1. 1 can Tom Yum Soup*
2. ½ can coconut milk*
3.1 handful green onions chopped
4. 1 handful cilantro chopped
5. 2 handfuls of frozen gyoza/pot-stickers*
6. 1 wedge lime (not pictured)
*available at Asian markets
Step 1
Boil the pot-stickers in the Tom Yum soup until they soften (approx 5 min). Use a spatula to break them up in bite-sized pieces.
Step 2
Pour in the coconut milk along with the green onions, cilantro and limejuice and simmer, stirring occasionally (approx 3 min).
Serve soup up in bowls with solo or a kick ass ENTRÉE.
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Posted by cooktobang
January 26, 2016
- Thai me up, Thai me down, Thai one on!
That’s right! You know how to do what you do so do it. Ooh ooh, baby, do it one more time. I can’t get enough of your tasty taste. It’s so exotic, so flavorful, so foreign to my white bread existence. Suddenly all the TV Dinner memories are evaporating into adventures in Thailand. I’m on a beach getting my hair braided. I’m in the jungle communing with shaman living in a tree house. I’m in Bangkok breaking all 10 Commandments. It’s all because you spice up my life. Keep it up. Now that I’ve tasted the East, these noodles will keep the memories alive at the very least. Read the rest of this entry »
1 Comment | asian, carboluscious, CARBS WORKIN’ THE CORNER, poultry, RECIPES, spicy, thai | Tagged: 10 commandments, asian, bang, Bangkok, Bangkok dangerous, beach, braided, broccoli, carbohydrates, carbs, chicken, cilantro, delicious, DIY, easy, fish sauce, food, game changer, get laid, gourmet, green onion, guarantee, happy ending, homemade, intercourse, kitchen, kwong hung seng sauce, mushroom, naked, noodles, oh baby!, oyster sauce, Pad see ew recipe, pad see ooh baby, recipe, rice noodles, seduce, sex, shaman, siam, simple pad see ew, spicy, stir fry, sweet, tasty, thai, Thailand, tree house, tv dinner, vegetable oil, yummy | Permalink
Posted by cooktobang
December 7, 2015
It's the happiest ending on Earth!
You want happy ending? You got happy ending. No ending will be quite so happy as the one that follows this meal. If you can’t get laid with mussels and wine, you will never get laid…with this date. Move on. Your pheromones must be reeking of something close to a hippo’s ass if this dish fails to land you in bed. Steamed APHRODISIACS incarnate swimming in a broth of spicy awesomeness will unleash the alpha instinct left dormant by society’s deprogramming. Embrace the power endowed in you and take what is yours. The secret to steamed mussels success is that they are simple to make. But your date doesn’t need to know that. All they should be aware of is that this dish looks, smells and tastes impressive. Think of this dish like some Eurasian rock star that defies classification unless you are classifying something as ethereal. Now get out there and pretend cooking these mussels is worthy of a Nobel Prize! I already received my prize…in the bottom of a box of cereal. Read the rest of this entry »
2 Comments | APHRODISIACS ANONYMOUS, french, fusion, healthy, IT’S ON!-TREES, RECIPES, seafood, spicy | Tagged: aphrodisiac, appetizer, bang, Belgium, brown sugar, cilantro, coconut milk, curry paste, delicious, DIY, easy, entree, Eurasian, finger food, fish sauce, french, fusion, game changer, garlic, get laid, gourmet, guarantee, happy ending, healthy, homemade, intercourse, kitchen, leek, limejuice, moules frites, naked, nobel prize, olive oil, protein, recipe, rock star, seafood, seduce, sex, shellfish, spicy mussels, steamed mussels recipe, tasty, thai, thai mussels, Thai spiced steamed mussels recipe, Thailand, tomato, white wine, yummy | Permalink
Posted by cooktobang
November 18, 2015
Pimp my pumpkin like Cindarella’s, but with way more umph!
Halloween is upon us. Truth be told, I’d take Halloween over Christmas, Thanksgiving and Kwanzaa combined. Something about turning yourself into someone or something else just whets my appetite for destruction. Unspeakable acts of mayhem and perversion have occurred on my Halloween watch. The fact I don’t remember much of it seems beside the point. The pretentious side of me finds the whole transformation thing very Kafka, while the idiotic derelict in me just thinks it’s a great excuse become reckless. So I always apply this theory to my pumpkins each year. My Halloween tradition is to purchase two pumpkins, one to carve into sarcastic social commentary, and the other less pretty pumpkin I demand for free becomes something delicious. So I pimped my pumpkin into a soup with Thai-style flavor. The lucky lady who joined me for the jack-off-lantern carving party did agree and demonstrated her appreciation the old fashioned way…orally.
Total time: approximately 50 minutes
Projected cost: $9
Drinking Buddy: MO MOJO MOJITOS
Ingredients (for six):
1. 2 tbsp CALIVIRGIN olive oil
2. 4 cups chicken stock (use vegetable stock to make vegan)
3. 2 cups coconut milk
4. 2-3 lb pumpkin
5. Salt at your discretion
6. 1 teaspoon dried lemongrass
7. 1 onion chopped coarsely
8. 1 small handful of freshly sliced GINGER
9. Lime wedges to squeeze into soup
Step 1
Cut the ends off the pumpkin, skin it, slice in half, scoop out the seeds and gunk, and slice into chunks.
Step 2
Sauté the ginger and onions with 1 tbsp of olive oil, spicing it with lemongrass (approx 5 min). Add the pumpkin, throw in the remaining olive oil and sauté until the pumpkins soften (approx 7 min).
Step 3
Add the stock and bring to a boil. Turn the heat down low and simmer (approx 35 min). Puree the soup, add the coconut milk, and heat through. Squeeze some lime into each bowl you ladle up.
Serve up this with some Thai NOODLES and you’re sure to have a happy ending.
1 Comment | aphrodisiac, APHRODISIACS ANONYMOUS, asian, fusion, HOT LIQUID LOVE, RECIPES, spicy, thai, vegan, vegetarian | Tagged: aphrodisiac, appetite for destruction, bang, banging, calivirgin, chicken stock, coconut milk, delicious, DIY, easy, fall, food, game changer, get laid, ginger, gourmet, guarantee, Halloween, harvest, homemade, intercourse, jack-o-lantern, jack-off-lantern, kafka, kitchen, lemongrass, libido, limejuice, mayhem, naked, olive oil, onion, perversion, pimpin’ pumpkin soup recipe, puree, recipe, salt, sauté, seduce, SEDUCTION, sex, soup, spicy, tasty, thai, thai style pumpkin soup recipe, Thailand, transformation, vegan, vegetarian, yummy | Permalink
Posted by cooktobang
September 9, 2015
Get their curry in a flurry 'til their eyes go blurry.
Rule #1 of gaming is to never be too eager. Desperation is herpes to your prospects. Why rush the inevitable by being a needy little bitch? The best seductions simmer to the point you can’t resist taking a nibble. Serve it up too soon and you will barely enjoy the undercooked, underwhelming sensations to follow. Don’t repeat my tragic blunders by rushing the vibe when it ain’t solid. The only thing you’ll have is a shiny new pair of blue balls. Granted there are certain opportunities to pounce on post haste. These are fun, but fleeting. When it comes creating something exceptional, a little restraint never hurt nobody no how. I’m not suggesting pussing out entirely like some chump. Just know when to hold ‘em; know when to fold ‘em; and know when to bang ‘em. Now savor every last morsel of their curry, champ! Read the rest of this entry »
Leave a Comment » | aphrodisiac, APHRODISIACS ANONYMOUS, asian, fusion, IT’S ON!-TREES, RECIPES, spicy, thai, vegan, vegetarian, winter | Tagged: aphrodisiac, bang, banging, blue balls, blunder, cilantro, coconut milk, delicious, desperation, DIY, eager, easy, fish sauce, food, game changer, get laid, ginger, gourmet, guarantee, homemade, intercourse, kitchen, libido, lime, naked, never hurry their curry recipe, olive oil, onion, post haste, pussing, recipe, red curry, rushing the vibe, salt, seduce, SEDUCTION, sex, simmer, tasty, thai, Thailand, vegan, vegetarian, vegetarian red curry recipe, yummy, zucchini | Permalink
Posted by cooktobang
May 7, 2014
What did one ball say to the other? "Who's the prik king in the middle?"
I know what they’ve been saying. All that negativity and name-calling! I can dismiss it as petty jealousy, a result of being this awesome. But even though you can interpret it as a compliment, it still hurts. You know? Packing heat is a blessing, but goddamn! Even the most gifted culinary Casanovas have feelings that get bruised when mean things are said. So what if someone calls me the Prik King? Clearly they are jealous of my royal status and largess of dowry. All the red curry and green beans in the world won’t change the fact that I am living the dream, while they can only dream. It’s a start. But why can’t we compromise? Perhaps the haters could learn from me instead and in turn use their new skills to create a better life. OR they can keep smack talking and in turn make me look even cooler and more dangerous to the opposite sex. Either way, I win. But there’s room for more winners on the podium. Read the rest of this entry »
1 Comment | asian, IT’S ON!-TREES, poultry, RECIPES, spicy, thai | Tagged: bang, banging, chicken, classic, culinary Casanova, delicious, DIY, dowry, dream, easy, food, game changer, get laid, goddamn, gourmet, green beans, guarantee, haters, homemade, intercourse, kitchen, largess, libido, meat, naked, name-calling, negativity, onion, packing heat, podium, poultry, prik king recipe, recipe, red curry, royal, sauté, seduce, SEDUCTION, sex, smack talking, spicy, sugar, tasty, thai, thai food, Thailand, vegetable oil, yummy | Permalink
Posted by cooktobang
September 30, 2013
You a pimp or a shrimp?
This recipe comes courtesy of Pete in Brooklyn, NY. Great title, great combination of things I love. Pete writes:
When that Portobello just won’t do as its told, shrimp slap it. Yank at it, scrape it up, stuff it good and proper. There will be no more of that disrespecting your taste buds. You will get yours with this recipe. If you fail with this dish, you fail at living the good life. Read the rest of this entry »
Leave a Comment » | aphrodisiac, APHRODISIACS ANONYMOUS, asian, contests, fusion, IT’S ON!-TREES, RECIPES, seafood, spicy, thai | Tagged: aphrodisiac, baked, bang, banging, Brooklyn, calivirgin, delicious, DIY, easy, food, fusion, game changer, get laid, gills, gourmet, green onions, guarantee, homemade, intercourse, kitchen, libido, naked, ny, nyc, olive oil, pimp slap, Portobello mushrooms, raw shrimp, recipe, scrape, seafood, seduce, SEDUCTION, sex, shellfish, shower, shrimp slap the portobell-ho, shrimp stuffed Portobello mushrooms recipe, shrooms, spicy, Sriracha Hot CHILI Sauce, stuff, taste buds, tasty, thai, yummy | Permalink
Posted by cooktobang
November 13, 2012
The resourceful bird gets the worm and makes their lovers squirm with glee.
One good spaghetti squash recipe deserves another. The first round was ITALIAN PASTA STYLE; this is an Asian spicy noodle version that maximizes the low-carb way of life. Truth be told, these spaghetti squash strands were leftovers I had no clue how to make. But I was hung over one morning with some random piece of strange from the night before whose name I couldn’t remember for the life of me sleeping in my bed. I thought perhaps some sustenance would jar my brain into remembering who the hell this naked hottie was still snoring. Carbs help soak up alcohol, but to my chagrin, my roommate finished up my rice noodles. My head was pounding too hard to act anything but resourceful. Many thanks to the leftover spaghetti squash strands that were a champion noodle substitute. My mystery date dug them too. And my roommate redeemed herself for her early offense by introducing herself to the beautiful stranger, hence arming me with a name. It made things easier when I asked the less-mysterious girl to leave before my lunch date arrived. Read the rest of this entry »
1 Comment | aphrodisiac, APHRODISIACS ANONYMOUS, asian, atkins, Chinese, fusion, IT’S ON!-TREES, spicy, thai, vegetarian | Tagged: aphrodisiac, asian, bang, banging, Chinese, cilantro, delicious, DIY, easy, egg, fast, food, game changer, get laid, ginger, gourmet, green onion, guarantee, homemade, hung over, intercourse, italian, kitchen, leftovers, libido, low-carb, mystery girl, naked, recipe, red cabbage, resourceful, roommate, seduce, SEDUCTION, sex, soy sauce, spaghetti squash, Spaghetti squash asian noodles recipe, spaghetti squash nudey noodles, spicy, spicy spaghetti squash recipe, sriracha chili sauce, stir fry, strange, tasty, thai, vegetable oil, yummy | Permalink
Posted by cooktobang
September 5, 2012
Chase down that wet dream of yours!
I’ll be totally unoriginal and admit that I am a white man that loves the Asian ladies. The way they smell, their svelte bodies, their graceful ageing, their wiry pu…I’ll stop there. But unlike the majority of clichéd white boys chasing something exotic they’ve never tried, I actually started off my banging career with an Asian girl. My first girlfriend, and subsequently the girl who took my V card, was Thai. She told me her mother was Thai royalty, which I want to believe, but don’t quit buy since she drove a Hyundai. But it’s funnier saying I lost my virginity to a Thai princess. Regardless of royal lineage and dowry, this girl taught me well. Every lover who followed has benefited from her tutelage. The sad part is I started off with such a bang that many of the white girls that followed were boring by comparison. I am an equal opportunity banger, and get down with all colors of the rainbow. But part of me is still chasing those first tender, somewhat innocent moments with some choice yellowtail. This choice sashimi plate loved up by the ponzu sauce and fired up from the jalapeño slices should seal just about any Cook To Bang deal. Read the rest of this entry »
1 Comment | aphrodisiac, APHRODISIACS ANONYMOUS, asian, FINGER FOOD FOREPLAY, Japanese, RECIPES, seafood, spicy | Tagged: appetizer, asian fetish, asian girl, equal opportunity banger, finger food, food, game changer, guarantee, healthy, Hyundai, intercourse, jalapeño, Japanese, libido, light, ponzu sauce, princess, recipe, sea salt, seafood, seduce, SEDUCTION, spicy, starter, sushi-grade, thai, v card, virginity, yellowtail | Permalink
Posted by cooktobang
March 16, 2010
Be sure not to spill spinach on your Birkenstocks!
The vegans deserve some love from time to time. Neglecting their needs would be insensitive of me as the apex of a modern gentleman. Besides, I have had a parade of smoking hot, not too hippie chicks passing through my boudoir recently to ignore their needs. Their picky palette must be satisfied too before my insatiable appetite gets its finger-licking fix. Creamed spinach was my bag that night, but my no-cream cutie wasn’t having it. Alas, the Thai cuisine saved the day. Coconut milk was a satisfactory cream-substitute for little miss animal freedom fighter. Smiles all around. Homegirl got her way; homeboy got to play. Plus a new dish was born for the next vegan Thanksgiving when we need something to go with the organic tofurkey.
Total time: approximately 10 minutes
Projected cost: $5
Drinking Buddy: Beer
Ingredients (serves 6)
1. 1 tbsp CALIVIRGIN olive oil
2. 1/2 can coconut milk
3. 1 dash sea salt
4. 1 small handful sun-dried tomato roughly chopped
5. 1 small handful GINGER finely chopped
6. 2 massive handfuls fresh spinach
Step 1
Sauté the ginger in olive oil (approx 30 sec) before adding the sun-dried tomatoes (approx 1 min). Throw in the spinach and sauté with a dash of salt until it wilts (approx 2 min). Pour in the coconut milk and slowly cook on low heat until the liquid mostly evaporates and absorbs into the spinach (approx 5 min).
2 Comments | aphrodisiac, APHRODISIACS ANONYMOUS, fusion, hippie, holidays, LEAFY & LOVELY, RECIPES, THANKSGIVING, vegan, vegetarian | Tagged: animal freedom fighter, aphrodisiac, bang, banging, boudoir, calivirgin, coconut milk, cream in your pants, cream in your patchwork pants spinach, cream-substitute, creamed spinach, delicious, DIY, easy, finger-licking, food, game changer, get laid, ginger, gourmet, guarantee, hippie, hippie chicks, homeboy, homegirl, homemade, insatiable, intercourse, kitchen, libido, modern gentleman, naked, olive oil, parade, recipe, sauté, sea salt, seduce, SEDUCTION, sex, spinach, sun dried tomato, tasty, thai, thai cream spinach, THANKSGIVING, tofurkey, vegan, vegan creamed spinach recipe, vegetarian, yummy | Permalink
Posted by cooktobang
Total time: approximately 10 minutes
Cook To Bang - Recipes To Get You Laid 