TURKEY TURNKEY SEXFAST SINWICH

January 9, 2012
Turn the key and turn them on!

Turn the key and turn them on!

Sometimes banging someone is a struggle to achieve from the get go. Whether they have morals, romantic notions, or are gold diggers that expect a signed contract allocating your internal organs, it can be a pain in the ass. Wouldn’t it be much easier if said piece of ass would open with a simple twist of the key? My thoughts exactly. So I locked myself in the CTB R&D lab for months trying to figure out the formula to turn any meal into a panty skeleton key, but alas I was foiled. But during the course of my CTB travels, I stayed at one such challenge’s home. While she was at work, I rummaged through her kitchen and shopped for a few extra goodies. When she came home on her lunch break, I had this sandwich waiting for her. Let’s just say she was a little late to work and had to explain a questionable stain on her pantsuit. These pics are the meal I made that cracked the code…and bed frame. Read the rest of this entry »


FINE AS HELL BELL PEPPER SOUP

January 2, 2012
With this soup, you'll always say, "Check mate!"

With this soup, you’ll always say, “Check mate!”

You are looking oh so fine!
I’ll warm you up and make you mine,
Ignore these less than stellar rhymes,
Just say yes to a little wine and dine!

Your creamy texture makes me yell,
I get all bent for your spicy smell,
Orgasms peak at the dinner bell,
Making the pious say, “What the hell?”

You make a player from a leper
A cocky bastard from a half-stepper
I collect coin with every endeavor
Cause you’re my little bell pepper.

rep pepper soup prepTotal time: approximately 80 minutes
Projected cost: $7
Drinking Buddy: LECHEROUS LEPRECHAUN

Ingredients (serves 2):
1. ½ tsp of CAYENNE PEPPER
2. ½ tsp of cumin
3. 1 can of chicken stock (veg for vegan)
4. 1 tbsp olive oil
5. ½ can of coconut milk
6. Black pepper to taste
7. ½ tsp of garlic salt
8. 3 red bell peppers
9. 1 onion chopped coarsely

Step 1
Roast the bell peppers in the oven at 400 degrees F until the skin blackens (approx 45 min).  Remove from oven and throw them in a sealed bag.  Refrigerate until they cool (approx 15 min), remove the skin and chop coarsely.rep pepper soup roast

Step 2
While awaiting the peppers to cool, sauté the onions with the olive oil on medium heat.  Add the garlic salt, cayenne pepper and cumin and cook in the flavor (approx 5 min).  Add the red bell peppers and the black pepper and let them soak up some taste (approx 2 min).rep pepper soup saute

Step 3
Pour in the stock, bring to a roaring boil, and then simmer closed until the veggies soften (approx 15 min).  Puree the madness and then add the coconut milk and stir thoroughly.rep pepper soup simmer pureerep pepper soup served 2

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TWICE BANGED POTATOES

November 16, 2011
Because banging once is never enough!

Because banging once is never enough!

Why bang once when you can bang twice or thrice and on and on?  The first banging session is a warm up, a mulligan if you will.  Sure it’s like the first ascent of a famed mountain peak, but sometimes you are too exhausted to really take in the view.  Now that you’re onto round two you can savor it.  You’ve been here before, so you are appreciating new aspects like the pubic foliage.  I hope that the arduous journey (cooking) was worth the destination (banging).  It would have to be if you are coming back for a sequel.  If Godfather II, Empire Strikes Back and Evil Dead 2 taught us anything, it’s that the second time can be sweeter than the first.  So warm that shit back up for late night spooning. Read the rest of this entry »


SUN-DRIED SEX APPEAL PASTA

September 26, 2011
Enjoy this pasta responsibly by wearing at least SPF 15 when you bang outdoors.

Enjoy this pasta responsibly by wearing at least SPF 15 when you bang outdoors.

All that time in the sun will do one of two things: in youth, it makes you look hotter and more desirable; but as the years wear on, all that sunlight can reduce your body to a leather handbag.  I have witnessed many sun-worshipping hotties wither away in a matter of years.  What a waste of a perfectly hard body.  Anyway…this digression was brought to you by Coppertone suntan lotion.  The point to all this warbling is that drying yourself out in the sun is not sexy, but doing the same to a tomato makes my engines revs.  See I’m totally gay for tomatoes as is.  But when you concentrate the lycopene-laced flavor and it becomes like Spanish Fly.  Sex appeal oozes at your pores the moment you throw the sun-dried love into the mix.  This simple pasta dish went from a subdued “Yay…” to a scream-from-the-highest-rooftop “How you like me now?!”  Enjoy this pasta responsibly by wearing at least SPF 15 when you bang outdoors. Read the rest of this entry »


VIAGRA-MELON SOUP

August 23, 2011
Forget the little blue pill.  Try the big green melon!

Forget the little blue pill. Try the big green melon!

Are you feeling weak-willed, pathetic and flaccid?  You no longer have an excuse with this outstanding summer soup recipe.  Studies have proven that the citrulline in WATERMELON triggers arginine, the chemical in Viagra that gets male pistons pumping.  This soup will turbo charge your libido so you can take plenty of prisoners in the bedroom who won’t want to be released.  Stockholm Syndrome will be in effect with the amount of good loving you will be dishing out in a soup bowl.  Did I mention how refreshing chilled watermelon soup tastes, especially when you go for seconds after a particularly exhausting banging session?  Now get yourself to the market and then blow your dates mind, body and soul.  Boom-chicka-wah-wah! Read the rest of this entry »


FORBIDDEN TANGO ROAST MANGO SALAD

August 21, 2011

Wango tango bango mango

Some dances are forbidden for good reason. Most people don’t want Pandora’s box open. All the yeah yeahs get out and inspire naughty behavior. For the average church-going type, this mindset is justifiable. But the act of reading this website puts you in the OTHER category with the greatest minds of any time. We question the status quo. So why wouldn’t you dance a dance considered morally bankrupt if it makes you feel good? That is merely their misguided opinion based on an unbendable worldview. But not you, dear reader. Have at it! This salad shall inspire you to dance with your partner in ways that will make them gasp, while onlookers blush. To hell with the haters who just can’t hang with your self-expression! You’re too busy throwing down with every last bit of lusty passion anyhow. Now sashay already!

Total time: approximately 30 minutes
Projected cost: $5
Drinking Buddy: White wine or a BANGARITA

Ingredients (serves 2)
1. 2 massive handfuls field greens
2. 1 tbsp CALIVIRGIN olive oil
3. 2 tbsp CALIVIRGIN balsamic vinegar
4. 2 tbsp HONEY
5. 1 mango

Step 1
Preheat your oven to 350°F/175°C.  Slice the mango on either side of the pit. Cut checkerboard slices into the mango meat, pour in half the honey and balsamic vinegar, and rub it in. Throw the mango halves into a oven safe plate or pan and roast until the meat softens and absorbs the flavor (approx 25 min). Scoop out the mango slices, rubbing them into the sauce.

Step 2
Combine the olive oil, and remaining honey and balsamic vinegar, stirring it into a dressing.

Step 3
Toss the field greens, mango, and dressing. Serve up with a delectable SINWICH and you are golden.

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LOX IT DOWN BAGEL

August 4, 2011

Lox to do, lox-a-million

There comes a time in your life where you need to stake your claim. Lox it down! Usually we do it on top of mountains or when you buy a new house. But what about staking a claim in someone’s heart (or pants)? You have to flip their script to make that happen. That’s where the CTB method becomes in essential. Whipping up a gourmet classic will win the hearts and loins. Create the right dish for the right person at right time and you have a devotee on your hand. Be careful because they might get hooked on you. Then you might have a Stage-5 clinger who would rob a armored car for you. This slice of Yiddish awesome is one such dish. Your luck with Israelis in particular will go up 1000% when you bring this classic Jewish dish into the mix. With that many beautiful nationals, you’d be well served to whip some up stat! Read the rest of this entry »


DOUBLE DIP THE TIP IN CHOCOLATE

July 28, 2011
One good dip deserves another!

One good dip deserves another!

Few desserts guarantee fornication like chocolate-dipped strawberries. You have the chocolate/strawberry APHRODISIAC element right off the bat. But there is so much more to this seductively simple dessert. These berries take champagne to places you usually experience behind closed doors. All the better for setting the stage for seduction. Be sure to follow the unwritten rule that you never stuff a chocolate-dipped strawberry in your own mouth. Let your date feed you and return the favor. Play your cards right and the berries will be the first of many things you put in your date’s moth. My first dance with chocolate-dipped strawberries took place in a hotel room with my college girlfriend at the time. I found it odd that her sorority sister was there too. But when the girls started feeding each other I knew this was my anniversary gift. I savored every last morsel of sweet satisfaction. The strawberries were also quite good. Read the rest of this entry »


CHASING GINGER TAIL

July 15, 2011
Ginger ale never tasted so damn innapproprate!

Ginger ale never tasted so damn innapproprate!

I’m the first to admit that I’ve had relations with a fire crotch.  Actually more than one.  More than…uh, never mind!  I may have a problem. All I see is red.  I probably should see a shrink about this.  The red menace of the Cold War ain’t got nothing on my compulsion for banging red heads.  Maybe it’s something primal like I was a bull killed by a matador in a past life.  Ole my ass!  At least now I get that red instead of being teased and tormented before being slaughtered for the crowd’s delight.  This refreshing and APHRODISIAC bombshell hits the spot and lures those gingers right in.  Be warned that it’s a bitch cleaning up all the red hairs gingers leave behind. Read the rest of this entry »


CHICKEN WINGMAN

June 13, 2011
Like a good homie, these chicken wings got your back
Like a good homie, these chicken wings got your back

Some guys are breast men; others are legmen; I’m a wingman.  My single friends (male and female) can attest to my ability to create connections that often lead to copulation.  You’re all very welcome.  But that’s what friends do for each other.  And you should be no different.  Lovers come and go, but friendships can last a lifetime and age like fine wines.  And that’s why you need to look out for your people whether that means offering a shoulder to cry on, a pivot so they can get that hottie at the bar’s number, or just serving them up a plate of chicken wings.  I won’t lie to you and say that chicken wings are sexy.  Barbaric yes with the tearing meat off the bone with your teeth, but subtle and sexy like a sultry salad or sexy soup they are not.  But if you have yourself a sports fan that wants to watch the game between banging marathons then this recipe is for you.  This dish is fast to prep, quicker to cook and will be consumed in the blink of an eye.  Now be a good friend and help your hungry posse out (especially if it’s just the two of you). Read the rest of this entry »