MO MOJO MOJITO

August 28, 2015
Mo Mojo Mojitos gets you mo and mo and mo and...

Mo Mojo Mojitos gets you mo and mo and mo and...

Viva la Revolucion! I’m not talking about Fidel Castro’s cigar chomping communist regime. I’m talking about the cocktail revolution led by the magical mojito. This cocktail is straight liquid sex appeal. The tart of the lime gets your feet moving; the sweet sugar fuels your moves; the frosty mint refreshes you’re overheating arse; the rum makes you holler at the moon. It takes me back to wild nights in Miami drinking way too many mojitos and going home with somebody shaking their hips hypnotically to a meringue beat. Much love goes out to those people in Havana who created such a perfect drink. I long for my own Guantanamera babe to help me get through this cruel winter. Cuba here I come! But in the mean time I can serve these up for the senoritas in my life. Mojitos never fail to arm me with a little mo mojo. The extra effort pays off in dividends when it compliments a spicy ENTRÉE. That’s what I call caliente! Read the rest of this entry »


I SCREAM YOU SCREAM SINWICH

August 26, 2015
We scream for sex dreams!

We scream for sex dreams!

Ever had post-banging munchies so severe you considered eating an entire package of edible panties?  It’s a goddamn epidemic!  Evasive action is necessary to replenish those calories you burned in the throes of unbridled lust.  Since few people have enough raspberry flavored underwear, might I point you in the way of the kitchen?  It’s that room that some people put food in.  The quickest way to return to the task at hand is speed and efficiency.  You want the most flavor per time allotted.  Nothing cools you down after steamy summer sex like an ice cream sandwich crowned with strawberries.  So get back to the screaming, dreaming and orgasm-gleaming! Read the rest of this entry »


SAUSAGE PARTY SINWICH

August 24, 2015
sausage n peppers served 2

Big Ol’ Sausage Cumming your way!

Make room! Make room!  A massive sausage is coming straight for your open mouth.  There’s not a whole lot you can do but smile like a donut.  But don’t fear it.  Taste it.  Enjoy it.  Love it.  There’s nothing wrong with phallic food so long as you are comfortable with yourself and enjoy good food.  Just to make you feel better, you can Price Albert the sausage to make it less threatening.  Throw in all the veggies and aphrodisiac avocado and you have an innocuous, yet delicious open-faced sandwich to enjoy with your date.  Need I mention that you can whip these up in 10 minutes flat while you wax poetic with your game?  Now drop your inhibitions and pick up that big ol’ massive meaty sausage. Read the rest of this entry »


TRAMPY SCAMPI

August 21, 2015
The Lady and the Trampy Scampi

The Lady and the Trampy Scampi

I used to stamp my little feet as a child when someone called me a shrimp.  It drove me batty that I wasn’t a “big kid”.  Time changes everything.  Call me a shrimp as an adult and I’ll thank you, and then fantasize about buttery, garlicky goodness.  I am the first to admit that I’ll get trampy for shrimp scampi.  A note to the ladies: you too can put a man like myself under your spell with this dish. There’s something amazing about cooking shellfish in this velvet sauce that grants the chef the power of mind control.  It’s been that way ever since I stole the recipe from a heavily guarded underground vault in Switzerland.  Sure I am wanted by Interpol, but I did it all for you, dear reader.  Who loves ya? Read the rest of this entry »


VIAGRA-MELON PORNSICLES

August 19, 2015
Once you popsicle you can't stop, sicko!

Once you popsicle you can’t stop, sicko!

It was only a matter of time before COOK TO BANG invaded the popsicle world.  Summer is here and we need a cool and refreshing way to rev up our libidos.  Look no further than the CTB Pornsicle series.  We’re talking frozen pops loaded with APHRODISIACS and attitude.  This is the perfect post-coital treat to get your loins a much-needed recharge for Round 2 banging your divine date demands.  Feel free to include these frozen phallic pops are perfect to include in your culinarylingus activities.  With fewer calories and natural ingredients, why would you lick anything else?

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EGG MCBANGIN’

August 17, 2015
egg-mcbangin-served

Mickey D’s ain’t got nuthin’ on this morning delight

So your date has slept over and has a ridiculous craving for some artery clogging McDonalds.  How gross and inconvenient!  You can indulge their desire, save time and money, plus you’ll blow their mind with this vast improvement over the fast food original.  This fine breakfast dish is extremely simple to prepare, plus it can be relatively healthy, thus giving you some much-needed nutrients depleted by a morning in bed.  I first made this dish on a whim using minimal ingredients when a one-night stand demanded I drive her 3 miles away to the nearest fast food purveyor.  First, I despise haphazardly prepared food, but more importantly I was only interested in one thing, and the Egg McMuffin demand was cock-blocking me.  Luckily my ingenuity worked out A-OK.  We both got what we wanted and I never saw her again.  Ha! Read the rest of this entry »


I FEEL YA TEQUILA

August 14, 2015

Too hot to handle, Too cold to hold. They call this an aphrodisiac, Now go and be bold!

I feel ya! Now feel me. Go on. Reach out and take hold. Wondering what that hot sensation is? It’s my caliente Latin vibe making your brow sweat, heart race, and loins go pitter-patter. Who says boozy drinks can only be sweet, sour, or bloody boring? A pox on thy lame house! How about a spicy alcoholic beverage that is sure to prime them for the night’s inevitable conclusion? That, my friends, is taking the initiative. Your date will never accuse you of having an apologetic palette. Now be sure to feel them as they feel ya tequila. Read the rest of this entry »


ROUND 2 SALMON SALAD

August 12, 2015
One good bang deserves another.

One good bang deserves another.

Sometimes the second round of banging can top the first. Sure it isn’t as fresh as the first kill (figuratively speaking, Rambo) during a conquest. But your sexy time date’s flavor sets in a little and becomes familiar and welcoming. Soon you will be reaching for them on a regular basis, happy for more of the same. While I’m enjoying my salad days where I’m sampling everything at the buffet before I get serious about one dish, I see the appeal. It’s like that perfect slice of fish that you can’t pass up in favor of the juicy chicken cordon bleu. The same rules apply with this salad. I grilled an outstanding slab of salmon for party of 20 (sorry I didn’t document) and ended up with a fridge full of leftovers. Adding the salmon to the salad was almost an afterthought, like banging the person sleeping next to you while you’re half asleep. Good thing for that. This salad satisfied the hungry girl from the party who stayed the night…and half the next day.

simple salmon salad prepTotal time: approximately 20 minutes
Projected cost: $7
Drinking Buddy: Chardonnay or an Arnold Palmer (w/ vodka if you’re hardcore)

Ingredients (serves 2):
1. 2 tbsp of feta cheese
2. 1 cucumber sliced thinly
3. 1 tbsp vinegar (chef’s choice)
4. 1 tbsp lemon juice
5. 1 tbsp olive oil
6. 2 massive handfuls romaine lettuce chopped coarsely
7. ½ onion chopped finely
8. 1 carrot peeled, sliced thinly
9. 2 handfuls leftover SALMON
10. 1 handful kalamata olives

Step 1
Create the dressing by mixing up the onion, olive oil, vinegar and lemon juice.
simple salmon salad dressing copy
Step 2
Toss the lettuce, cucumber, carrots, de-pitted olives and dressing.
simple salmon salad toss
Step 3
Spoon plates of salad and crown with the salmon and feta cheese
simple salmon salad toppings
Serve up the salad solo, or with a SINWICH or SOUP or both!
simple salmon salad served 2

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DATEY CHICKEN CHA CHA

August 7, 2015

How about a hot date on your plate?

Don’t be shy. Do the cha cha across the kitchen, through the dining room, and on into the bedroom. Nice moves, slick! I had no idea two left feet just meant a whole lot of cha cha-ing around and around. Keep it up. Move with confidence. There is no clearer way to get what your lustful little heart desires. Serving up a Middle East feast will surely earn you some brownie points, especially if you’re eying some sexy little thing in a hijab. A better recipe there could not be for breaking down their religion’s ordained celibacy one bite at a time. That is when you will really need your cha cha A-game to pull off the implausible. To any jihadists reading, please understand this is tongue-in-cheek face and not meant to inspire martyrdom in my kitchen. Allah akbar, my friends!

Total time: approximately 20 minutes
Projected cost: $7
Drinking Buddy: Red vino or POMMELONTINI BIKINI

Ingredients (Serves 2):
1. 1 tbsp olive oil
2. 1 tbsp tahini
3. 1 lemon
4. 2 chicken breasts
5. 5 dates
6. 6 1 handful minced shallots
7. 2 garlic cloves chopped finely
8. 1 dash sea salt (not pictured)

Step 1
Marinate the chicken in 1/2 lemon of juice and sea salt (approx 10 min). Chop the chicken into bite-sized pieces.

Step 2
Sauté the garlic and shallots in olive oil on medium heat (approx 1 min). Remove the date pits and chop finely. Throw the dates, tahini, and remaining lemon juice into the pan. Cook until the juice evaporates and it is the consistency of paste (approx 3 min). Add the chicken and cook thoroughly so the sauce coats the meat (approx 4 min).

Step 3
If you are rocking cous cous with your chicken, you are stoked! Lay the cous cous evenly over the plate. Create a hole in the middle and fill it with your chicken.

Wowzers! This is one bona fide feast fit for a player of your caliber.

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PANTY DROPPING SHANDY

July 29, 2015
Let your date guess what they’re tasting.  They will be surprised and aroused.

Let your date guess what they’re tasting. They will be surprised and aroused.

Shandy, you dandy randy non-brandy.  This is a classic British drink that runs the gamut of concoctions from the mundane: beer mixed with 7-Up to the insane: beer mixed lighter fluid and sharks blood.   Let’s just call this one a compromise that is Forest Gump stupid easy to make.  The garnishes make all the difference.  The mint, lime and lemons are like the tuxedo that covers up a pair of tighty whiteys.  Shandy’s are refreshingly intoxicating and are perfect to cool your hot steamy ass off.  After all, Shandy’s were the drink of choice for the British imperialists occupying nation a whole muggier than their cooler limey homes.  So make like an imperialist swine and occupy some territory in your date’s pantalones. Read the rest of this entry »