WHO DA MAC & CHEESE?

September 14, 2015
So Mac-a-licious, you'll lick the dishes

So Mac-a-licious, you'll lick the dishes

If you make this dish, then you da mack!  This dish takes the childhood classic and turns it on its head so it’s strutting its sexy stuff across your dinner table.  Be ready with a line about how you came up with this recipe remenisce about giving your playground sweetheart a wildflower (I don’t mind you claiming this recipe as your own as long as it gets you laid; if you fails then I will haunt your dreams).  Truth be told, I hated mac and cheese as a kid because the flavor and texture was bland as Kansas. Done right, mac and cheese will compliment any continental meal from fried chicken to pork chops and beyond.  The bountiful bevy of cheeses and the spicy jalapeño become a techno dance party in your mouth.  This boring classic has the much needed flare like that player at the bar getting girls attention with the pink feather boa, but not obnoxious.   Remember,  you make this side dish right and it will be by your side for many more mouth-water culinary conquests. Read the rest of this entry »


SQUASH KE-BANGS

September 11, 2015
She Bangs, He Bangs, Ke-Bangs!

She Bangs, He Bangs, Ke-Bangs!

Let’s be honest here.  You wouldn’t be reading this if you didn’t like banging.  Right?  If you thought this site was for carpentry where you learn how to bang hammer to nail…forgive me my trespassing.  I am nothing like Jesus the carpenter or Son of God, unless you count the ripped abs from all that stretching on the crucifix.  But I do offer you recipes reserved for the gods so in some ways you aren’t totally off.  Here we have classic middle-eastern nosh that Jesus may have sampled during one of his hangouts with his twelve adoring homies AKA apostles.  Kebabs are simple and perfect for those waning days of summer.  Grill, broil it, munch it.  Each bite brings you closer to God.  Amen to that! Read the rest of this entry »


NEVER HURRY THEIR CURRY

September 9, 2015

Get their curry in a flurry 'til their eyes go blurry.

Rule #1 of gaming is to never be too eager. Desperation is herpes to your prospects. Why rush the inevitable by being a needy little bitch? The best seductions simmer to the point you can’t resist taking a nibble. Serve it up too soon and you will barely enjoy the undercooked, underwhelming sensations to follow. Don’t repeat my tragic blunders by rushing the vibe when it ain’t solid. The only thing you’ll have is a shiny new pair of blue balls. Granted there are certain opportunities to pounce on post haste. These are fun, but fleeting. When it comes creating something exceptional, a little restraint never hurt nobody no how. I’m not suggesting pussing out entirely like some chump. Just know when to hold ‘em; know when to fold ‘em; and know when to bang ‘em. Now savor every last morsel of their curry, champ! Read the rest of this entry »


EGGPLANT NO PANTS

September 7, 2015

Eggplant No Pants, Eggplant No Pants, Eggplant NO PANTS!

Who lives in garden and bangs veggies?
Eggplant No Pants!
Delicious and decadent and devious is he.
Eggplant No Pants!
If food orgy mayhem is somethin’ ya wish
Eggplant No Pants!
Then load the aphrodisiacs into this dish.
Eggplant No Pants!

Read the rest of this entry »


GRILL BEN DOVER’S SOLE

September 4, 2015

Order in the court!  Allow me to retort...

Order in the court! Allow me to retort...

That Ben Dover better bend over for what he’s done.  Corporal punishment is the only fitting penance for the food slurs he committed.  He tarnished his soul with this Dover sole.  The bastard though that he could make a fish marinade out of blueberries, New Mexico chilies and coconut milk.  Ha!  How could a strange commingling of flavors like that taste anything but weird?  Clearly he must know the consequences of his reckless cooking.  Granted, I haven’t tasted his culinary cancer, but it has to be awful.  Right?  Fine, if you insist I don’t try him in the kangaroo court I call my garage, I will try a bite.  <takes bite, chews> You see!  It’s guilt…glorious!  <touching self> The delicate blueberry taste dances with the New Mexico chili wolves and cools down with a river of soothing coconut milk.  <does cartwheel> I hereby dismiss this case.   Ben Dover deserves a commendation for his culinary bravery.  Ladies of the court, please try a bite of this food pioneer’s masterpiece and meet me in the judge’s chambers! Read the rest of this entry »


LAZADILLA

September 2, 2015
Lazy days, lazy ways, lazy lays

Lazy days, lazy ways, lazy lays

Sometimes you just want to gloss over the cooking and get right to the banging.  Understandably so.  But know this, my impatient pupil.  You could very well jeopardize your whole skeezy agenda by rushing through.  You need to at least appear to make the effort and show something for your trouble.  So it better be damn impressive if you are going to throw something edible together in less than 10 minutes.  Lucky COOK TO BANG has your back with an excessively simplistic finger food that is also reasonably good for you since you are toasting rather than frying in a pan.  Behold the Lazadilla, a quesadilla so tasty, easy, and unmessy, that NASA has hired me to make crate-loads of these for the manned Mission to Mars.  Hopefully these can at least convince your date to fly you to the moon.  Houston, we have no problem! Read the rest of this entry »


MO MOJO MOJITO

August 28, 2015
Mo Mojo Mojitos gets you mo and mo and mo and...

Mo Mojo Mojitos gets you mo and mo and mo and...

Viva la Revolucion! I’m not talking about Fidel Castro’s cigar chomping communist regime. I’m talking about the cocktail revolution led by the magical mojito. This cocktail is straight liquid sex appeal. The tart of the lime gets your feet moving; the sweet sugar fuels your moves; the frosty mint refreshes you’re overheating arse; the rum makes you holler at the moon. It takes me back to wild nights in Miami drinking way too many mojitos and going home with somebody shaking their hips hypnotically to a meringue beat. Much love goes out to those people in Havana who created such a perfect drink. I long for my own Guantanamera babe to help me get through this cruel winter. Cuba here I come! But in the mean time I can serve these up for the senoritas in my life. Mojitos never fail to arm me with a little mo mojo. The extra effort pays off in dividends when it compliments a spicy ENTRÉE. That’s what I call caliente! Read the rest of this entry »


SAUSAGE PARTY SINWICH

August 24, 2015
sausage n peppers served 2

Big Ol’ Sausage Cumming your way!

Make room! Make room!  A massive sausage is coming straight for your open mouth.  There’s not a whole lot you can do but smile like a donut.  But don’t fear it.  Taste it.  Enjoy it.  Love it.  There’s nothing wrong with phallic food so long as you are comfortable with yourself and enjoy good food.  Just to make you feel better, you can Price Albert the sausage to make it less threatening.  Throw in all the veggies and aphrodisiac avocado and you have an innocuous, yet delicious open-faced sandwich to enjoy with your date.  Need I mention that you can whip these up in 10 minutes flat while you wax poetic with your game?  Now drop your inhibitions and pick up that big ol’ massive meaty sausage. Read the rest of this entry »


TRAMPY SCAMPI

August 21, 2015
The Lady and the Trampy Scampi

The Lady and the Trampy Scampi

I used to stamp my little feet as a child when someone called me a shrimp.  It drove me batty that I wasn’t a “big kid”.  Time changes everything.  Call me a shrimp as an adult and I’ll thank you, and then fantasize about buttery, garlicky goodness.  I am the first to admit that I’ll get trampy for shrimp scampi.  A note to the ladies: you too can put a man like myself under your spell with this dish. There’s something amazing about cooking shellfish in this velvet sauce that grants the chef the power of mind control.  It’s been that way ever since I stole the recipe from a heavily guarded underground vault in Switzerland.  Sure I am wanted by Interpol, but I did it all for you, dear reader.  Who loves ya? Read the rest of this entry »


EGG MCBANGIN’

August 17, 2015
egg-mcbangin-served

Mickey D’s ain’t got nuthin’ on this morning delight

So your date has slept over and has a ridiculous craving for some artery clogging McDonalds.  How gross and inconvenient!  You can indulge their desire, save time and money, plus you’ll blow their mind with this vast improvement over the fast food original.  This fine breakfast dish is extremely simple to prepare, plus it can be relatively healthy, thus giving you some much-needed nutrients depleted by a morning in bed.  I first made this dish on a whim using minimal ingredients when a one-night stand demanded I drive her 3 miles away to the nearest fast food purveyor.  First, I despise haphazardly prepared food, but more importantly I was only interested in one thing, and the Egg McMuffin demand was cock-blocking me.  Luckily my ingenuity worked out A-OK.  We both got what we wanted and I never saw her again.  Ha! Read the rest of this entry »